Bianco 'Summ' Thomas Niedermayr

• Alto Adige • Thomas Niedermayr
Category
White Wines
Region
Alto Adige
Denomination
Alcohol
12%
Vinification
Spontaneous alcoholic fermentation with indigenous yeasts, short contact with skins
Aging
Grape varieties
White grapes
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Alto Adige embodies traditional Italian winemaking heritage. Its modest 12% alcohol content favours freshness and drinkability. Crafted from White grapes, this wine expresses the unique terroir characteristics. It presents bright acidity with fresh mineral notes and excellent varietal expression. The fruit is sourced from vineyards spontaneous alcoholic fermentation with indigenous yeasts. Vinification: spontaneous alcoholic fermentation with indigenous yeasts, short contact with skins. A wine capturing the crystalline character of Alto Adige's high-altitude vineyards.

Food Pairings

🍽️ Mediterranean salads
🍽️ Fresh mozzarella and light cheeses
🍽️ Grilled vegetables with olive oil
🍽️ Seafood risotto
🍽️ Shellfish and crustaceans
🍽️ Fresh seafood and fish

About Alto Adige Wine Region

Alto Adige producers are renowned for precise, terroir-expressive whites and elegant reds.

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