Hailing from Calabria, this wine offers an authentic taste of the local terroir. Its 13% alcohol content supports a rounded, well-integrated style. Crafted from Malvasia, Mantonico, this wine expresses the unique terroir characteristics. The palate is fresh and precise, with lively acidity carrying through to the finish. The fruit is sourced from vineyards vines at 400 meters above sea level near San Marco Argentano. Vinification: spontaneous alcoholic fermentation with indigenous yeasts and maceration on the skins for 30 days. The wine is aged some months in steel tanks and fiberglass vats. A wine reflecting Calabria's ancient Greek winemaking heritage.
Calabria, Italy's southernmost mainland region, traces its winemaking roots to ancient Greek settlers.
- Calabria
- Calabria