Brunello di Montalcino Capanna

Category
Red Wines
Winery
Capanna
Region
Tuscany
Alcohol
14.5%
Vinification
Alcoholic fermentation with maceration on the skins for about 30 days at controlled temperature
Aging
Up to 38 months in Slavonian oak barrels
Grape varieties
Sangiovese 100%
Notes
Contains sulfites