Brunello di Montalcino Roberto Cipresso

Brunello di Montalcino DOCG • Tuscany • Roberto Cipresso
Category
Red Wines
Region
Tuscany
Alcohol
14.5%
Vinification
Alcoholic fermentation in oak vats with selected yeasts
Aging
24 months in barrique and tonneaux, 12 months in bottle
Grape varieties
Sangiovese 100%
Notes
Contains sulfites

Tasting Notes

Among the most celebrated expressions of its category, this Brunello di Montalcino DOCG showcases exceptional craftsmanship. Its 14.5% alcohol content underpins a rich, muscular structure. Crafted from Sangiovese 100%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards vines from the Poggio al Sole vineyard, rich in tuffaceous clays. Vinification: alcoholic fermentation in oak vats with selected yeasts. The wine is aged 24 months in barrique and tonneaux, 12 months in bottle. A wine reflecting Tuscany's renowned terroir with elegant tannin structure and aging potential.

Food Pairings

🍽️ Wild mushroom risotto
🍽️ Rich pasta dishes with meat sauce
🍽️ Grilled red meats and game
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Aged Tuscan cheeses
🍽️ Wild boar ragu

About Tuscany Wine Region

Tuscan winemakers blend centuries-old tradition with modern technique, crafting wines that express a truly unique landscape.

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