Brunello di Montalcino 'Vigna Nastagio' Col d'Orcia

Category
Red Wines
Winery
Col d'Orcia
Region
Tuscany
Alcohol
15%
Vinification
Temperature-controlled alcoholic fermentation in steel tanks with maceration on the skins for 18-20 days
Aging
Several months in 5 hl French oak tonneaux and several months in oak barrels
Grape varieties
Sangiovese 100%
Notes
Contains sulfites