Cabernet 'La Pietra' Tenuta Maddalena

Cabernet 'La Pietra' is a red wine by Tenuta Maddalena from Lombardy, Italy, sold under the Alto Mincio IGT denomination. It is made from Cabernet Sauvignon and Cabernet Franc and bottled at 14% alcohol.

Category: Red Wines
Winery: Tenuta Maddalena
Region: Lombardy
Denomination: Alto Mincio IGT
Alcohol: 14%
Grape varieties: Cabernet Sauvignon 80%, Cabernet Franc 20%
Vinification: Temperature-controlled alcoholic fermentation and maceration for 15 days
Aging: 18 months in tonneaux and barriques
Formats: 75 cl bottle
Notes: Contains sulfites