Cabernet Sauvignon 'N°2' Brancaia

Category
Red Wines
Winery
Brancaia
Region
Tuscany
Denomination
Maremma Toscana DOC
Alcohol
14.5%
Vinification
Fermentation at controlled temperature with maceration on the skins for 18 days
Aging
12 months in tonneaux
Grape varieties
Cabernet Sauvignon 100%
Notes
Contains sulfites
Cabernet Sauvignon 'N°2' Brancaia image