Produced in Sardinia, this wine reflects a genuine sense of place. At 14% alcohol, it delivers real concentration and power on the palate. Crafted from Vermentino 100%, this wine expresses the unique terroir characteristics. It presents bright acidity with fresh mineral notes and excellent varietal expression. The fruit is sourced from vineyards 10/25 years old vineyard, facing east-west at 120 m above sea level, the terrain is typical of Gallura, sandy and rocky, originated from granite weathering. Vinification: alcoholic fermentation on steel vats and malolactic one in barrique. The wine is aged 4-6 months in new barriques. A wine reflecting the island's ancient indigenous grape heritage.
Sardinia's Mediterranean climate and ancient indigenous grapes create wines with a unique island character.
- Sardinia
- Sardinia