This distinctive wine from Sardinia embodies traditional Italian winemaking heritage. At 14% alcohol, it delivers real concentration and power on the palate. Crafted from Nasco 50%, Moscato Bianco 50%, this wine expresses the unique terroir characteristics. It presents bright acidity with fresh mineral notes and excellent varietal expression. The fruit is sourced from vineyards free-range on sandy soils. Vinification: fermentation in temperature-controlled steel tanks. The wine is aged 12 months in steel tanks. A wine reflecting the island's ancient indigenous grape heritage.
Sardinia's Mediterranean climate and ancient indigenous grapes create wines with a unique island character.
- Sardinia
- Sardinia