This Cerasuolo d'Abruzzo DOC captures the distinctive personality of Abruzzo terroir. With 13.5% alcohol, it strikes a confident balance between body and freshness. Crafted from Montepulciano 100%, this wine expresses the unique terroir characteristics. It shows a delicate pale hue with fresh red-berry aromas and a crisp finish. Vinification: pressing and fermentation in terracotta jars for 30 days, with separation of the must from the skins and malolactic fermentation. The wine is aged in teracotta jars. A wine true to Abruzzo's tradition of vibrant, food-friendly reds and whites.
Montepulciano d'Abruzzo is the region's signature red, prized for its generous fruit character.
- Abruzzo