This Cerasuolo d'Abruzzo DOC captures the distinctive personality of Abruzzo terroir. Its 13% alcohol content supports a rounded, well-integrated style. Crafted from Montepulciano 100%, this wine expresses the unique terroir characteristics. Expect vibrant red-fruit notes and a refreshing, food-friendly finish. The fruit is sourced from vineyards 'Pergola abruzzese' training system on moderately loose-packed soils. Vinification: settling of the must and cold maceration for 7 days, alcoholic fermentation in steel for 10 days. The wine is aged 3 months in Slavonian oak barrels. A wine showing the generous, approachable character typical of Abruzzo wines.
Abruzzo sits between rugged mountains and the Adriatic Sea, producing vibrant, approachable wines.
- Abruzzo