Chianti Classico Riserva 'La Forra' Tenuta di Nozzole - Folonari
- Alcohol
- 14%
- Vinification
- Maceration on the skins for 15 days and fermented in stainless steel at controlled temperature
- Aging
- At least 14 months in oak casks for 50% of the wine, the remaining 50% in French oak barrels
- Notes
- Contains sulfites