Chianti Classico Riserva 'Ser Lapo' Castello di Fonterutoli - Mazzei
- Alcohol
- 14%
- Vinification
- Alcoholic fermentation at controlled temperature with maceration of the skins for 18 days
- Aging
- 12 months in French oak barrels of 225 and 500 liters, new for 50%
- Notes
- Contains sulfites