Chinato Chinati Vergano

• Piedmont • Chinati Vergano
Region
Piedmont
Denomination
Alcohol
16.5%
Vinification
Pressing, fermentation in barrels for 2-6 weeks, on the lees for at least 6 months
Aging
20 months in barrique
Grape varieties
Sémillon 80%, Sauvignon 20%
Notes

Tasting Notes

Produced in Piedmont, this wine reflects a genuine sense of place. At 16.5% alcohol, it delivers real concentration and power on the palate. Crafted from Sémillon 80%, Sauvignon 20%, this wine expresses the unique terroir characteristics. Vinification: pressing, fermentation in barrels for 2-6 weeks, on the lees for at least 6 months. The wine is aged 20 months in barrique. A wine true to Piedmont tradition, built for age-worthy elegance.

Food Pairings

🍽️ Traditional Italian cuisine
🍽️ Regional Italian cheeses
🍽️ Authentic pasta dishes
🍽️ Mediterranean olive oil dishes
🍽️ Italian charcuterie boards
🍽️ Artisanal Italian breads

About Piedmont Wine Region

The region's continental climate and varied soils create ideal conditions for both indigenous and international grape varieties.

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