'Confine' Podere Sottoilnoce

• Emilia Romagna • Podere Sottoilnoce
Denomination
Alcohol
12.5%
Vinification
Spontaneous fermentation in steel with indigenous yeasts and second fermentation in bottle
Aging
Grape varieties
Red and white grapes
Notes
Contains sulfites

Tasting Notes

Hailing from Emilia Romagna, this wine offers an authentic taste of the local terroir. At 12.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Red and white grapes, this wine expresses the unique terroir characteristics. A steady stream of fine bubbles supports a bright, refreshing palate. The fruit is sourced from vineyards from the old vines that surround the Noce owned on loamy grounds. Organic agriculture. Vinification: spontaneous fermentation in steel with indigenous yeasts and second fermentation in bottle. A wine embodying Emilia Romagna's easy-drinking, food-loving character.

Food Pairings

🍽️ Light seafood dishes
🍽️ Wedding cake and celebrations
🍽️ Prosciutto and melon
🍽️ Fried calamari
🍽️ Aperitivo with Italian appetizers
🍽️ Fresh oysters and caviar

About Emilia Romagna Wine Region

The region's wines are known for their easy-drinking, versatile character, built to pair with rich local cuisine.

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