A fine example of Emilia Romagna winemaking, this Lambrusco di Sorbara DOC reflects generations of local expertise. At 12% alcohol, it stays light on its feet without sacrificing character. Crafted from Lambrusco di Sorbara 100%, this wine expresses the unique terroir characteristics. Fine bubbles and vibrant effervescence complement its fresh and lively character. The fruit is sourced from vineyards from terraces to the south-east on morainic hills on sandy soil. Vinification: alcoholic fermentation in stainless steel tanks at controlled temperature and secondary fermentation in the bottle according to the Classical Method. The wine is aged at least 18 months on the lees. A wine embodying Emilia Romagna's easy-drinking, food-loving character.
Emilia Romagna producers balance tradition with a lively, approachable modern style.
- Emilia Romagna
- Emilia Romagna