Dolcetto di Diano d'Alba 'Sorì Montagrillo' Claudio Alario

Dolcetto di Diano d'Alba DOCG • Piedmont • Alario Claudio
Category
Red Wines
Region
Piedmont
Alcohol
14.5%
Vinification
Pigiodiraspatura of the grapes that carry out the alcoholic fermentation in horizontal rotating tanks at a controlled temperature
Aging
12 months in stainless steel tanks
Grape varieties
Dolcetto 100%
Notes
Contains sulfites

Tasting Notes

Among the most celebrated expressions of its category, this Dolcetto di Diano d'Alba DOCG showcases exceptional craftsmanship. With 14.5% alcohol content, it offers a full-bodied and robust structure. Crafted from Dolcetto 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards in moraine soil, faced South, 500 m above sea level. Vinification: pigiodiraspatura of the grapes that carry out the alcoholic fermentation in horizontal rotating tanks at a controlled temperature. The wine is aged 12 months in stainless steel tanks. A wine true to Piedmont tradition, built for age-worthy elegance.

Food Pairings

🍽️ Braised lamb with herbs
🍽️ Grilled red meats and game
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Wild mushroom risotto
🍽️ Mature pecorino cheese
🍽️ Rich pasta dishes with meat sauce

About Piedmont Wine Region

Piedmont is renowned worldwide for Barolo and Barbaresco, its two great Nebbiolo-based expressions.

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