'El Gat Ros' Carolina Gatti

This distinctive wine from Veneto embodies traditional Italian winemaking heritage. With 11% alcohol, it delivers elegance and finesse. Crafted from Red grapes, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards vines farmed with Bellussi system on medium-textured soils rich in clay. Vinification: alcoholic spontaneous fermentation with only indigenous yeasts and maceration on the skins for 15 days in concrete vats without temperature control. The wine is aged 10 years on the lees. A wine embodying Veneto's winemaking heritage with fresh acidity and food-friendly character.