'El Gat Ros' Carolina Gatti

Category
Red Wines
Region
Veneto
Denomination
Alcohol
11%
Vinification
Alcoholic spontaneous fermentation with only indigenous yeasts and maceration on the skins for 15 days in concrete vats without temperature control
Aging
10 years on the lees
Grape varieties
Red grapes
Notes
Contains sulfites
'El Gat Ros' Carolina Gatti image