Etna Rosso 'A' Rina' Girolamo Russo

Category
Red Wines
Region
Sicily
Denomination
Etna DOC
Alcohol
14.5%
Vinification
Fermentation in temperature controlled stainless steel and plastic, eight days on the lees and 8-10 days on skins
Aging
12 months in barriques of second passage
Grape varieties
Nerello Mascalese 95%, Nerello Cappuccio 5%
Notes
Contains sulfites