This Etna DOC captures the distinctive personality of Sicily terroir. At 13.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Nerello Mascalese 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards black soil rich in volcanic ash and sand 750 meters above sea level. Vinification: alcoholic fermentation in steel tanks. The wine is aged 6 months in used French oak barrels. A wine showing the island's unique volcanic terroir and Mediterranean influence.
Volcanic soils around Mount Etna impart a distinctive mineral character found across many Sicilian wines.
- Sicily