Etna Rosso 'Pettinociarelle' Famiglia Statella

Category
Red Wines
Region
Sicily
Denomination
Etna DOC
Alcohol
13.5%
Vinification
Maceration on skins with frequent punching down and alcoholic fermentation at controlled temperature
Aging
In French oak tonneaux of second and third passage
Grape varieties
Nerello Mascalese 90% and Nerello Cappuccio 10%
Notes
Contains sulfites