Gattinara Jeroboam Nervi

Gattinara DOCG • Piedmont • Nervi
Category
Red Wines
Winery
Nervi
Region
Piedmont
Denomination
Gattinara DOCG
Alcohol
14%
Vinification
Alcoholic fermentation in steel tanks at controlled temperature
Aging
36 months in oak wood barrels
Grape varieties
Nebbiolo (Spanna) 100%
Notes
Contains sulfites

Tasting Notes

This Gattinara DOCG stands as a benchmark for Piedmont's highest quality classification. Its 14% alcohol content underpins a rich, muscular structure. Crafted from Nebbiolo (Spanna) 100%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards volcanic soils rich in minerals, clay and fine sands from the Molsino, Valferana, Garavoglie and Casacce vineyards at 290-420 meters above sea level. Vinification: alcoholic fermentation in steel tanks at controlled temperature. The wine is aged 36 months in oak wood barrels. A wine showcasing the fog-kissed hills of the Langhe.

Food Pairings

🍽️ Rich pasta dishes with meat sauce
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Braised lamb with herbs
🍽️ Mature pecorino cheese
🍽️ Wild mushroom risotto
🍽️ Grilled red meats and game

About Piedmont Wine Region

The region's continental climate and varied soils create ideal conditions for both indigenous and international grape varieties.

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