Granaccia 'Grana(n)cia Meccanica' La Ricolla

Colline del Genovesato IGT • Liguria • La Ricolla
Category
Red Wines
Winery
La Ricolla
Region
Liguria
Alcohol
13.5%
Vinification
Mechanical destemming, spontaneous fermentation and maceration on the skins for 14 days in steel tanks
Aging
A few months in amphora
Grape varieties
Granaccia 100%
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Liguria embodies traditional Italian winemaking heritage. Its 13.5% alcohol content supports a rounded, well-integrated style. Crafted from Granaccia 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards sandy loamy soil. Vinification: mechanical destemming, spontaneous fermentation and maceration on the skins for 14 days in steel tanks. The wine is aged a few months in amphora. A wine capturing the coastal, saline character typical of Liguria's terraced vineyards.

Food Pairings

🍽️ Wild mushroom risotto
🍽️ Braised lamb with herbs
🍽️ Grilled red meats and game
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Rich pasta dishes with meat sauce
🍽️ Mature pecorino cheese

About Liguria Wine Region

Liguria's small-scale, artisanal winemaking reflects the rugged beauty of its terrain.

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