Grappa Morbida Barrique 'La Trentina' Marzadro

• Trentino • Marzadro
Category
Grappa
Winery
Marzadro
Region
Trentino
Denomination
Alcohol
41%
Vinification
Spontaneous fermentation with indigenous yeasts in steel tanks for 20 days. Separated vinification for grape type
Aging
Some months in wooden barrels ex-Grappa Le Diciotte Lune
Grape varieties
Cabernet Sauvignon 80%, Cabernet Franc, Merlot and Syrah 20%
Notes

Tasting Notes

This distinctive wine from Trentino embodies traditional Italian winemaking heritage. Its 41% alcohol content underpins a rich, muscular structure. Crafted from Cabernet Sauvignon 80%, Cabernet Franc, Merlot and Syrah 20%, this wine expresses the unique terroir characteristics. The fruit is sourced from vineyards in a sandy calcareous soil. Organic farming. Vinification: spontaneous fermentation with indigenous yeasts in steel tanks for 20 days. Separated vinification for grape type. The wine is aged some months in wooden barrels ex-Grappa Le Diciotte Lune. A wine reflecting Trentino's alpine terroir and cool-climate precision.

Food Pairings

🍽️ Italian charcuterie boards
🍽️ Artisanal Italian breads
🍽️ Authentic pasta dishes
🍽️ Mediterranean olive oil dishes
🍽️ Regional Italian cheeses
🍽️ Traditional Italian cuisine

About Trentino Wine Region

Mountain vineyards and cool nights give Trentino wines their crisp, elegant character.

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