Grappa 'Selezione del Fondatore' Paolo Berta

• Piedmont • Berta Distillery
Category
Grappa
Region
Piedmont
Denomination
Alcohol
43%
Vinification
Alcoholic fermentation in steel tanks
Aging
20 years in small barrels of different woods
Grape varieties
Ribolla Gialla 100%
Notes

Tasting Notes

Produced in Piedmont, this wine reflects a genuine sense of place. Its 43% alcohol content underpins a rich, muscular structure. Crafted from Ribolla Gialla 100%, this wine expresses the unique terroir characteristics. Vinification: alcoholic fermentation in steel tanks. The wine is aged 20 years in small barrels of different woods. A wine true to Piedmont tradition, built for age-worthy elegance.

Food Pairings

🍽️ Italian charcuterie boards
🍽️ Traditional Italian cuisine
🍽️ Artisanal Italian breads
🍽️ Regional Italian cheeses
🍽️ Authentic pasta dishes
🍽️ Mediterranean olive oil dishes

About Piedmont Wine Region

The region's continental climate and varied soils create ideal conditions for both indigenous and international grape varieties.

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