Grechetto 'Ametistas' Fattoria Mani di Luna

Umbria IGT • Umbria • Fattoria Mani di Luna
Category
White Wines
Region
Umbria
Denomination
Umbria IGT
Alcohol
13.5%
Vinification
Whole cluster pressing on vertical press for 50% of the grapes, destemming by hand, maceration on the skins for 3-4 days for the other 50%, spontaneous fermentation in steel for 2-3 weeks. Without filtrations or clarifications
Aging
9-10 months on the lees
Grape varieties
Grechetto 100%
Notes
Contains sulfites
Grechetto 'Ametistas' Fattoria Mani di Luna Italian wine - Umbria IGT from Umbria

Tasting Notes

This distinctive wine from Umbria embodies traditional Italian winemaking heritage. With 13.5% alcohol, it strikes a confident balance between body and freshness. Crafted from Grechetto 100%, this wine expresses the unique terroir characteristics. It presents bright acidity with fresh mineral notes and excellent varietal expression. The fruit is sourced from vineyards torgiano area from 200-300 mt above sea level on limestone and clay soil. Vinification: whole cluster pressing on vertical press for 50% of the grapes, destemming by hand, maceration on the skins for 3-4 days for the other 50%, spontaneous fermentation in steel for 2-3 weeks. Without filtrations or clarifications. The wine is aged 9-10 months on the lees. A wine true to Umbria's centuries-old winemaking heritage.

Food Pairings

🍽️ Seafood risotto
🍽️ Grilled vegetables with olive oil
🍽️ Shellfish and crustaceans
🍽️ Fresh mozzarella and light cheeses
🍽️ Mediterranean salads
🍽️ Fresh seafood and fish

About Umbria Wine Region

The region's hillside vineyards yield structured reds and refined whites alike.

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