Il Bacialè Braida

Category

Red Wines

Winery

Braida - Giacomo Bologna

Region

Piedmont

Denomination

Monferrato DOC

Alcohol

14.5%

Vinification

Grapes vinified separately with steel alcoholic fermentation and malolactic in wood

Aging

12 months partly in wooden vats and partly in oak barrels, then at least 4 months in bottle

Grape varieties

Barbera 60%, Pinot Nero 10%, Cabernet Sauvignon 10%, Merlot 10% and Cabernet Franc 10%

Notes

Contains sulfites