'Il Cadetto' Saetti

Category

Red Wines

Winery

Vigneto Saetti

Region

Emilia Romagna

Denomination

Emilia IGT

Alcohol

11.5%

Vinification

Alcoholic fermentation in steel tanks with indigenous yeasts and with a maceration on the skins for 3 days. Second fermentation in bottle with disgorging. Without added sulphites

Aging

6 months on the lees in bottle

Grape varieties

Lambrusco Salamino 100%

Notes

Contains sulfites