Jiasik Rosso Borgo San Daniele

Venezia Giulia IGT • Friuli Venezia Giulia • Borgo San Daniele
Category
Red Wines
Denomination
Venezia Giulia IGT
Alcohol
13%
Vinification
Alcoholic fermentation in stainless steel at controlled temperature, 3 maturations per day
Aging
A few months in steel tanks and oak barrels
Grape varieties
Cabernet Sauvignon 100%
Notes
Contains sulfites

Tasting Notes

Produced in Friuli Venezia Giulia, this wine reflects a genuine sense of place. Its 13% alcohol content supports a rounded, well-integrated style. Crafted from Cabernet Sauvignon 100%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards on gravelly ground. Vinification: alcoholic fermentation in stainless steel at controlled temperature, 3 maturations per day. The wine is aged a few months in steel tanks and oak barrels. A wine showing the influence of the region's cool alpine breezes.

Food Pairings

🍽️ Mature pecorino cheese
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Braised lamb with herbs
🍽️ Grilled red meats and game
🍽️ Rich pasta dishes with meat sauce
🍽️ Wild mushroom risotto

About Friuli Venezia Giulia Wine Region

Friuli producers are known for meticulous, terroir-driven winemaking, especially with native white varieties.

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