Produced in Marche, this wine reflects a genuine sense of place. With 14.5% alcohol content, it offers a full-bodied and robust structure. Crafted from Montepulciano 100%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards alberello system at 300 metres above sea level in Contrada Sant'Egidio, near Cupra Marittima. Vinification: spontaneous fermentation with only indigenous yeasts in steel tanks and in oak barrels. The wine is aged about 20 months in barriques. A wine showing the freshness typical of Marche's coastal vineyards.
The region is best known for Verdicchio, one of Italy's most versatile white grapes.