Lambrusco 'Il Cenerino' Podere Cervarola

Category

Red Wines

Winery

Podere Cervarola

Region

Emilia Romagna

Denomination

Emilia IGT

Alcohol

12%

Vinification

Alcoholic fermentation with indigenous yeasts in cement tanks, 6 days of maceration, refermentation in the bottle according to the ancestral method

Aging

Grape varieties

Lambrusco Grasparossa 100%

Notes

Contains sulfites