Lambrusco 'Neromaestri' Quarticello

Winery
Quarticello
Denomination
Emilia IGT
Alcohol
12%
Vinification
Alcoholic fermentation with indigenous yeasts and spontaneous refermentation in the bottle according to the Ancestral Method
Aging
12 months in wooden barrels
Grape varieties
Lambrusco Maestri 70%, Lambrusco Grasparossa 30%
Notes
Contains sulfites
Lambrusco 'Neromaestri' Quarticello image