Lambrusco 'Rosso Matilde' Bugno Martino

Category
Red Wines
Winery
Bugno Martino
Alcohol
12%
Vinification
Spontaneous alcoholic fermentation in steel with indigenous yeasts and refermentation in autoclave according to the Charmat Method
Aging
8 months in steel
Grape varieties
Lambrusco Salamino, Ancellotta
Notes
Contains sulfites