Lambrusco Spumante 'Marcello Millesimato' Ariola

Category

Red Wines

Winery

Ariola

Region

Emilia Romagna

Denomination

Emilia IGT

Alcohol

10.5%

Vinification

First fermentation with prolonged maceration on the skins and second fermentation in steel tanks according to the long Charmat or Martinotti Method

Aging

6 months on the lees in steel tanks

Grape varieties

Lambrusco Maestri 100%

Notes

Contains sulfites