'Lanthano' Rosso Cantina Alchemica

Produced in Lombardy, this wine reflects a genuine sense of place. Its 14.5% alcohol content underpins a rich, muscular structure. Crafted from Red grapes, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards biotic agricolture. Vinification: spontaneous fermentation with indigenous yeasts in ATLAC resin vats with long maceration on the skins. Unfiltered, unfined and no addition of sulphites. The wine is aged 12 months in tonneau and barrique. A wine true to the meticulous Lombard approach to winemaking.