'Lo Sfecciato' Balugani

Produced in Emilia Romagna, this wine reflects a genuine sense of place. With 12% alcohol, it delivers elegance and finesse. Crafted from Red grapes, this wine expresses the unique terroir characteristics. Fine bubbles and vibrant effervescence complement its fresh and lively character. The fruit is sourced from vineyards on hilly clay soil according to the principles of integrated pest management, with the aid of copper, sulfur and organic fertilizers. Vinification: natural second fermentation in bottle, with disgorging. A wine showing the lively, versatile spirit of Emilia Romagna wines.