Malvasia Brut 'Otello Edizione 1813' Ceci

Emilia IGT • Emilia Romagna • Cantine Ceci
Category
Sparkling Wines
Winery
Cantine Ceci
Denomination
Emilia IGT
Alcohol
11.5%
Vinification
Second fermentation in autoclave according to the Charmat Method
Aging
72 months on the lees
Grape varieties
Malvasia di Candia 100%
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Emilia Romagna embodies traditional Italian winemaking heritage. With 11.5% alcohol, it delivers elegance and finesse. Crafted from Malvasia di Candia 100%, this wine expresses the unique terroir characteristics. Fine bubbles and vibrant effervescence complement its fresh and lively character. The fruit is sourced from vineyards cultivation on clay-limestone, hilly and moderately stony soils. Vinification: second fermentation in autoclave according to the Charmat Method. The wine is aged 72 months on the lees. A wine showing the lively, versatile spirit of Emilia Romagna wines.

Food Pairings

🍽️ Fresh oysters and caviar
🍽️ Fried calamari
🍽️ Wedding cake and celebrations
🍽️ Aperitivo with Italian appetizers
🍽️ Prosciutto and melon
🍽️ Light seafood dishes

About Emilia Romagna Wine Region

Emilia Romagna producers balance tradition with a lively, approachable modern style.

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