Malvasia Passito 'Vino del Volta' La Stoppa

Produced in Emilia Romagna, this wine reflects a genuine sense of place. Its 13% alcohol content supports a rounded, well-integrated style. Crafted from Malvasia di Candia 100%, this wine expresses the unique terroir characteristics. The fruit is sourced from vineyards 5 hectares of vineyard on silty-clay soil from 20-year-old vines. Vinification: spontaneous fermentation in old barrels. The wine is aged some months in old barrique. A wine showing the lively, versatile spirit of Emilia Romagna wines.