'Marcovaldo' Bianco Crocizia

Produced in Emilia Romagna, this wine reflects a genuine sense of place. With 13.5% alcohol, it strikes a confident balance between body and freshness. Crafted from White grapes, this wine expresses the unique terroir characteristics. Expect crisp citrus and orchard fruit aromas framed by a clean, mineral finish. The fruit is sourced from vineyards from vines rooted on soils rich of marl and organic substance at an altitude of 500 meters above sea level. Organic agriculture. Vinification: spontaneous fermentation in steel with maceration on the skins for 10-11 days. The wine is aged not declared; in ex-Bourbon casks, with a final passage in ex-peated whisky casks, probably for 7-10 years. A wine embodying Emilia Romagna's easy-drinking, food-loving character.