'Maté' Sottimano

• Piedmont • Sottimano
Category
Red Wines
Winery
Sottimano
Region
Piedmont
Denomination
Alcohol
14%
Vinification
Alcoholic fermentation with indigenous yeasts at controlled temperature with maceration on the skins for 15 days
Aging
Grape varieties
Red grapes
Notes
Contains sulfites

Tasting Notes

Hailing from Piedmont, this wine offers an authentic taste of the local terroir. At 14% alcohol, it delivers real concentration and power on the palate. Crafted from Red grapes, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. Vinification: alcoholic fermentation with indigenous yeasts at controlled temperature with maceration on the skins for 15 days. A wine showcasing the fog-kissed hills of the Langhe.

Food Pairings

🍽️ Mature pecorino cheese
🍽️ Grilled red meats and game
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Wild mushroom risotto
🍽️ Braised lamb with herbs
🍽️ Rich pasta dishes with meat sauce

About Piedmont Wine Region

Piedmontese winemaking combines meticulous attention to detail with deep respect for tradition.

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