Montecucco Rosso 'Rigoleto' ColleMassari

Montecucco DOC • Tuscany • ColleMassari
Category
Red Wines
Winery
ColleMassari
Region
Tuscany
Denomination
Montecucco DOC
Alcohol
13.5%
Vinification
Alcoholic fermentation in tseel tanks with maceration for 15-20 days and malolactic fermentation
Aging
10 months in steel tanks of the 50% and in barrique and tonneau for the 50%
Grape varieties
Sangiovese 70%, Ciliegiolo 15%, Montepulciano 15%
Notes
Contains sulfites

Tasting Notes

This exceptional Montecucco DOC showcases the authentic character of Tuscany. Its 13.5% alcohol content supports a rounded, well-integrated style. Crafted from Sangiovese 70%, Ciliegiolo 15%, Montepulciano 15%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards at 300 meters above sea level in a clayey clacareous soil. Vinification: alcoholic fermentation in tseel tanks with maceration for 15-20 days and malolactic fermentation. The wine is aged 10 months in steel tanks of the 50% and in barrique and tonneau for the 50%. A wine capturing the sun-drenched hills of Tuscany in every glass.

Food Pairings

🍽️ Mature pecorino cheese
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Rich pasta dishes with meat sauce
🍽️ Braised lamb with herbs
🍽️ Wild mushroom risotto
🍽️ Grilled red meats and game

About Tuscany Wine Region

Tuscany is Italy's most celebrated wine region, home to legendary denominations like Chianti Classico, Brunello di Montalcino and Vino Nobile di Montepulciano.

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