Montepulciano d'Abruzzo 'Cadetto' Castorani

Montepulciano d'Abruzzo DOC • Abruzzo • Castorani
Category
Red Wines
Winery
Castorani
Region
Abruzzo
Alcohol
13%
Vinification
Alcoholic and malolactic fermentation in steel vats at 26°
Aging
6 months in tonneau of second and third passage (40%) and in concrete tanks (60%)
Grape varieties
Montepulciano 100%
Notes
Contains sulfites

Tasting Notes

This Montepulciano d'Abruzzo DOC captures the distinctive personality of Abruzzo terroir. At 13% alcohol, it presents a well-balanced and harmonious profile. Crafted from Montepulciano 100% , this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards in Pescarese area, grown with tendone abruzzese system on clayey soils. Vinification: alcoholic and malolactic fermentation in steel vats at 26°. The wine is aged 6 months in tonneau of second and third passage (40%) and in concrete tanks (60%). A wine true to Abruzzo's tradition of vibrant, food-friendly reds and whites.

Food Pairings

🍽️ Wild mushroom risotto
🍽️ Braised lamb with herbs
🍽️ Grilled red meats and game
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Rich pasta dishes with meat sauce
🍽️ Mature pecorino cheese

About Abruzzo Wine Region

Abruzzo sits between rugged mountains and the Adriatic Sea, producing vibrant, approachable wines.

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