A fine example of Abruzzo winemaking, this Montepulciano d'Abruzzo DOC reflects generations of local expertise. Its 12.5% alcohol content supports a rounded, well-integrated style. Crafted from Montepulciano 100%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards limestone and clay soil. Vinification: alcoholic and malolactic fermentation with indigenous yeasts in steel and maceration for 10-15 days. The wine is aged 6 months on the lees in steel vats. A wine reflecting Abruzzo's rugged terrain between mountains and the Adriatic.
Montepulciano d'Abruzzo is the region's signature red, prized for its generous fruit character.
- Abruzzo