Montepulciano d'Abruzzo Masciarelli

Category
Red Wines
Winery
Masciarelli
Region
Abruzzo
Alcohol
13.5%
Vinification
Alcoholic fermentation in steel with maceration on the skins for 10-15 days
Aging
20 months in steel vats
Grape varieties
Montepulciano 100%
Notes
Contains sulfites