Morellino di Scansano 'Heba' Fattoria di Magliano

Morellino di Scansano DOCG • Tuscany • Fattoria di Magliano
Category
Red Wines
Region
Tuscany
Alcohol
13%
Vinification
Soft pressing, fermentation in steel vats for 15-20 days. Whithout filtrations
Aging
4-6 months in traditional cement vats
Grape varieties
Sangiovese 95%, Syrah 5%
Notes
Contains sulfites

Tasting Notes

This prestigious Morellino di Scansano DOCG represents the pinnacle of Italian winemaking excellence. With 13% alcohol, it strikes a confident balance between body and freshness. Crafted from Sangiovese 95%, Syrah 5%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards rooted on medium-textured soils rich in skeleton. Organic cultivation. Vinification: soft pressing, fermentation in steel vats for 15-20 days. Whithout filtrations. The wine is aged 4-6 months in traditional cement vats. A wine true to the storied winemaking heritage of Tuscany.

Food Pairings

🍽️ Mature pecorino cheese
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Rich pasta dishes with meat sauce
🍽️ Wild mushroom risotto
🍽️ Grilled red meats and game
🍽️ Braised lamb with herbs

About Tuscany Wine Region

From the rolling hills of Chianti to the coastal Maremma, Tuscany's diverse terroir produces wines of exceptional character and aging potential.

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