Morellino di Scansano 'Heba' Fattoria di Magliano

Category
Red Wines
Region
Tuscany
Alcohol
13%
Vinification
Soft pressing, fermentation in steel vats for 15-20 days. Whithout filtrations
Aging
4-6 months in traditional cement vats
Grape varieties
Sangiovese 95%, Syrah 5%
Notes
Contains sulfites