Nebbiolo La Spinetta

Langhe DOC • Piedmont • La Spinetta
Category
Red Wines
Winery
La Spinetta
Region
Piedmont
Denomination
Langhe DOC
Alcohol
14%
Vinification
Alcoholic fermentation in rotofermenters for one week and malolactic fermentation in barrique
Aging
12 months in barrique and 2 months in bottle without filtrations
Grape varieties
Nebbiolo 100%
Notes
Contains sulfites

Tasting Notes

A fine example of Piedmont winemaking, this Langhe DOC reflects generations of local expertise. Its 14% alcohol content underpins a rich, muscular structure. Crafted from Nebbiolo 100%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards 19-22 years vines, on calcareous soil, at 270 metres of altitude, with south exposition. Vinification: alcoholic fermentation in rotofermenters for one week and malolactic fermentation in barrique. The wine is aged 12 months in barrique and 2 months in bottle without filtrations. A wine true to Piedmont tradition, built for age-worthy elegance.

Food Pairings

🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Grilled red meats and game
🍽️ Rich pasta dishes with meat sauce
🍽️ Mature pecorino cheese
🍽️ Wild mushroom risotto
🍽️ Braised lamb with herbs

About Piedmont Wine Region

Piedmont is renowned worldwide for Barolo and Barbaresco, its two great Nebbiolo-based expressions.

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