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Nebbiolo 'San Giacomo' Ascheri
Category
Red Wines
Winery
Ascheri
Region
Piedmont
Denomination
Langhe DOC
Alcohol
14.5%
Vinification
9 days of fermentation at 28°C in steel
Aging
Several months in wooden barrels
Grape varieties
Nebbiolo
100%
Notes
Contains sulfites