Nebbiolo 'San Giacomo' Ascheri

Category
Red Wines
Winery
Ascheri
Region
Piedmont
Denomination
Langhe DOC
Alcohol
14.5%
Vinification
9 days of fermentation at 28°C in steel
Aging
Several months in wooden barrels
Grape varieties
Nebbiolo 100%
Notes
Contains sulfites