Nobile di Montepulciano Riserva 'Vigneto Santa Pia' La Braccesca - Antinori
- Alcohol
- 14.5%
- Vinification
- Alcoholic fermentation at controlled temperature with macration of 20 days
- Aging
- 12 months in 5 hectolitre oak barrels, 20 months in the bottle
- Notes
- Contains sulfites