'Niki Tai' is a red wine by Concaentosa from Sardinia, Italy, sold under the Isola dei Nuraghi IGT denomination. It is made from Cannonau and Bovale and bottled at 13.5% alcohol.
Food pairing: Italian wines with red meat, pasta, cheese.
More wines: from Sardinia · Isola dei Nuraghi IGT · by Concaentosa
- Sardinia
- Sardinia